Casual restaurants such as Polly’s Pies and Norms will serve corned beef for the holiday, while doughnut shops and fast food ...

There’s so much more to this cheap workhorse vegetable than corned beef and cabbage and coleslaw, to say nothing of boiled or ...

The Cabbage, Potato, and Bacon Festival returns to Hastings for its second year with new and returning delicious events.

There’s nothing more warm and satisfying than a bowl of homemade Irish Bacon, Cabbage, and Potato Soup. This classic ...

From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St.

Chef Bud Anderson was in the Studio 4 kitchen to cook up a recipe that is great for spring weather and St. Patrick’s Day.

The perfect side dish, cabbage and potatoes goes with just about anything. Bacon makes it richer and more filling if you even ...

Cut the cabbage into quarters, discarding the centre core. Cut each quarter into thin strips across the grain. About 30 minutes before the bacon is cooked, add the cabbage. Continue to cook until ...

‘Enjoy mouthwatering bites showcasing cabbage, potatoes, and bacon from nine talented chefs and live cooking demonstrations from Chefs John Rivers and Art Smith.’ Click HERE for ticket ...

The secret lies in roasting the cabbage in the fat from the bacon and the chicken thighs, ensuring that all the flavors intermingle and get to know one another. Why chicken thighs? I find that ...

Register HERE. Taste of Hastings Brunch & Live Cooking Demos - April 26, 11 am-2 pm ‘Enjoy mouthwatering bites showcasing cabbage, potatoes, and bacon from nine talented chefs and live cooking ...

Featured on his show 'Rick Stein's Food Stories' on BBC Two, Rick's 'Valle d'Aosta' cabbage soup recipe is a hearty blend of stock, bacon, garlic, and cheese that turns the humble cabbage into a star.