Studies in neuroscience with applications to humans offer clues about what makes us start eating, and when we stop.

Meat is available in several varieties these days, and I'm not just talking about pork, beef and chicken. We slice into ...

Held by Cultural Collections at the University of Leeds, the earliest-known English book about cheese is revealing its ...

Parmesan cheese is a trending source of protein online, but how much protein is really in it? One ounce of Parmigiano Reggiano or Parmesan cheese has 10 grams of protein, making it one of the highest ...

As egg prices remain volatile, businesses should think about embracing alternatives to the protein, writes Emma Ignaszewski ...

Lyre-shaped blades sweep through just-cultured milk that’s been coagulated with rennet to the consistency of pudding. The ...

In a statement the previous day, on April 8, the Ministry of Commerce also made combative overtures, saying Washington’s actions were “completely groundless” and a form of economic ...

Further visits were made until Critchlow’s van was seen outside the property in September. She allowed RSPCA Inspector Rowena Proctor and the police inside and the dogs were seized on animal ...

"Our team took DNA from a 13,000-year-old tooth and a 72,000-year-old skull and made healthy dire wolf puppies ... genomics approach really do cause an animal to have a woolly coat and a golden ...

Complaints have been received by North Devon Council about the length of time it takes to issue licences for animal activities. The council says it is experiencing up to a six-month backlog because of ...