News

Travel has become much too expensive, and for the price-conscious traveller who values rich, diverse experiences and doesn't ...
Opened by Azim Rahmatov, who immigrated from Bukhara, Uzbekistan, to Los Angeles in 2001, Zira Uzbek is one of Los Angeles's ...
One name getting whispered in backchannel Telegram groups, shared in Kyrgyz cafes, and debated over shashlik in Almaty?
This year, the festival is focusing on Uzbek cuisine, including plov, kazan kebab, samsa and shashlik. Foodies waited in long lines at some popular stands, and the waiting time for the Uzbek plov ...
Don't miss out on Uzbek non (naan) bread, manty (dumplings), shashlik (meat skewers), and halva, a popular dessert. There are hiking opportunities not terribly far from the city in the Chatkal ...
This year, the festival is focusing on Uzbek cuisine, including plov, kazan kebab, samsa and shashlik. Foodies waited in long lines at some popular stands, and the waiting time for the Uzbek plov ...
The Festival’s main highlight is the dishes prepared by 10 master chefs from Uzbekistan, who are offering their national dishes, including plov, shashlik, samsa, and kazan kebab. Also, monks from the ...
Ski touring in Kyrgyzstan’s Tien Shan range: deep snow, yurts, huskies, horses and off-grid adventure beyond the Alps.