This month, show your love through food by exploring Utah’s incredible dining scene! Katy Sine came into the studio to tell us all about what's happening in Uta ...

The Salt Lake City bakery Fillings and Emulsions is moving to a new location, in the Granato's complex, where it will ...

If you are looking for elegant eating in downtown Salt Lake City, Urban Hill is definitely the place for incredible, gourmet ...

Slapfish, the fast-casual seafood franchise noted for its sustainable practices, shuttered its remaining Orange County ...

Jayson Tatum hit the game-winning jumper with 0.2 seconds left to lift the Boston Celtics to a 118-116 win over the New ...

James Beard Foundation's Chef Action Summit, a three-day culinary conference, will be hosted in Asheville in spring 2025.

Rozz Petrozz, owner of Saltwell Farm Kitchen, in Overbrook, and Linda Duerr, owner of The Restaurant in Mission Woods, are ...

Livingston resident David Wells, 47, executive chef at Chico Hot Springs, is a semifinalist nominee for the "Best Chef: Mountain Category" in the prestigious 2025 James Beard Awards.

Wildweed Chef David Jackman responds to the James Beard nomination, saying: "We're not just necessarily driven by ego, we're ...

In a display of culinary strength, the Hudson Valley is strongly represented once again in this year’s James Beard Awards, known as “the Oscars of the food world” and the nation’s most ...

N.C. State's Aziaha James had a career-best 36 points in Monday night's win against No. 10 Duke. It came a little more than a year after she posted her previous career high of 33 points against the ...