Thousands of hectares of Chernobyl-affected farmland, long deemed too dangerous for cultivation in northern Ukraine can ...

U.S. health officials are pushing to get artificial colors out of the nation's food supply. Sensient Technologies Corp. is ...

Unlocking genetic key to higher-yielding peanut varieties through pan-genome analysis published in Nature Genetics for crop ...

Arda Tuhanioglu and Sumanjot Kaur, doctoral students in food science, won national awards from Phi Tau Sigma, the honor society of food science and technology.

Melike Serengil Özçelik is one of a new generation of proactive functional nutrition experts who not only simplify complex scientific data for everyday life but also lead a quiet food literacy ...

Sitting undeveloped three years after Wexford’s proposal cleared Philadelphia’s civic design review committee, the lot is ...

These growing fields demand specialized knowledge, and community colleges are uniquely positioned to deliver it. With their ...

Modern agriculture goes far beyond traditional farming. It encompasses everything from precision agriculture and food science ...

Cranfield University spin-out company Frontier Space has sent a fully automated laboratory into orbit as part of a European ...

Experts weigh in on the debate behind how processed foods could affect health and how the food industry could improve.

US startup Compound Foods has expanded its tech platform to help food companies replace coffee and cocoa with beanless ...