More than 30 consumer, industry and public health stakeholders signed a letter urging U.S. Secretary of Agriculture Brooke ...

The agency said additional consideration is needed in light of feedback received during the public comment period.

Shipping more salmonella to restaurants and grocery stores is certain to make Americans sicker," said Sarah Sorscher of the Center for Science in the Public Interest.

Farmer Pat McNiff has one less worry this spring now that the USDA has withdrawn a proposed rule that he said could have put ...