Pana is a traditional Odia drink prepared during Pana Sankranti using natural ingredients like wood apple (Bela), grated coconut, cottage cheese (chhena), banana, black pepper, and jaggery. It is ...

I’ll save the Indian recipes for a future column and focus on some of the traditional English meat and potato offerings. Sunday roasts and shepherd’s pie are dishes commonly associated with our allies ...

But Kennedy didn’t appear to publicly address a Native health program using traditional medicine and foods to tackle disproportionate rates of conditions like diabetes and liver disease.

Laddus are a must during Hanuman Jayanti bhog, as they are believed to be Lord Hanuman's favourite. Apart from laddus, many traditional bhog dishes are prepared at home. We have listed some of the ...