If you're not familiar with it, challah is a traditional Jewish braided bread, made without dairy and typically served for Shabbat (Saturday) dinner. This guide will show you how to braid challah ...

Like shlissel challah. A post-Passover tradition Shlissel challah is the name given to the special challah baked for the ...

Alongside your traditional Hanukkah brisket, you absolutely must have a couple loaves of braided challah bread on your holiday table. History and culture imbue plenty of meaning into the Jewish ...

In many Jewish homes, a Shlissel Challah (Yiddish for key) will be served this Shabbos. Rebbetzin Rochie Pinson, Shlucha and ...

Shlissel challah is the name given to the special challah baked for the first shabbat after Passover. During the holiday, many Jews avoid leavened products — that means no bread, lots of matzo.

During the holiday, many Jews avoid leavened products — that means no bread ... The traditional key is meant to unlock economic success. But Weiss says shlissel challah, like all traditions ...