Sarah Sullivan - who runs Sarah's Vegan Kitchen - has shared some of the tofu recipes that she's currently obsessed with.

It is a failproof dish that can be made in a short time by allowing the deep-fried tofu to absorb the spicy sauce rich in the ... grated ginger and whole-grain mustard. Add finely chopped green ...

brushed with hot sauce and mustard, then dredged again and fried to yield the crispy, crunchy slabs for a satisfying sandwich. Slather on your favorite spicy plant-based mayo. Hardy dried tofu ...

Its mild taste makes it a great base for the spicy chili-lime sauce in today's recipe. These tofu bowls are a balanced mix of vegetables and whole grains to nourish your body. Like other ...

Mix the amount of tofu dressing you prefer with the ingredients. Leftover sauce ... the recipe). 1/2 burdock root (gobo), 1 carrot, 1 segment lotus root, 1 block konjac, 1 bunch field mustard ...