The team behind Harford County’s The Local restaurant just opened a seafood restaurant, on the site of the shuttered Uncle’s ...

This Calabash-style seafood restaurant, closed after 70 years of operation. The restaurant was known for its fresh seafood, steaks, and signature fried dishes. The restaurant helped establish the ...

Our favorite spots for traditional New England spreads, Brazilian moqueca, and sushi served in a basement under a vinyl bar.

Want to know where to find all the best seafood restaurants in San Diego?Many lists of the best seafood restaurants in San ...

A prime seafood restaurant in Boston will cease operations after this coming Mother’s Day. Eddie V’s Prine Seafood in Back Bay will have its last day of service on Sunday, May 11, according to ...

Ike jime was once a closely guarded secret passed from sushi masters to their protégés. Places like Morimoto and Masa have ...

Publix offers an affordable seafood boil deal where customers can choose fresh seafood and have it steamed with seasonings like Cajun, Old Bay, or lemon pepper — at no extra cost. Prices vary ...

According to a 2003 report from the Illinois Times, Burger King Corporation opened its first Illinois restaurant in Skokie, a suburb of Chicago, in 1961. Then, the chain moved closer to Mattoon ...

HALIFAX - Nova Scotia is lifting two long-standing moratoriums on new buyer and processor licences for seafood as it looks to grow the multibillion-dollar sector, the provincial government ...

Marc Vetri opened the snug restaurant Fiorella in a former sausage shop in the Italian Market neighborhood.Credit...Steve Legato Supported by By Regan StephensNikita Richardson Brett Anderson and ...

Fitzroy North is quieter, more village-y and more affluent than Fitzroy proper, but the suburbs are almost equally matched when it comes to eating and drinking. Head here for affordable (and famous) ...