Lent signals the unofficial start of seafood season in New Orleans, and modern restaurants are serving up much more than the ...

Mardi Gras is over, and Lent has begun! As crawfish season kicks off in New Orleans, some might be searching for a spot to grab the boiled delicacy or other seafood dishes.

There's so much to explore in Quebec, which can often feel like a little slice of Europe in North America. This peninsula is ...

A background in seafood and a brand new baby helped inspire the details for a new Lake Norman restaurant space.

An iconic seafood restaurant overlooking the Providence River has reopened after a three-month refresh of the 40-year-old ...

With a commitment to an all-over inky blue paint job and soft lights that float like jellyfish over the main dining room, an ...

With a rotating daily seafood menu, Atlanta's Michelin-recognized seafood spot Fishmonger launches in Nashville this week.

Koast is a pricey seafood spot on Melrose with good food. We just wish the overall experience was a bit more exciting.

Nerina, a new Greek restaurant on Commercial Street, offers elevated mezze dishes to share, including grilled olives, bass ...

Top Chef's Jeremy Ford brings farm-to-table fine dining to Duck Key with Salt + Ash, blending fresh flavors and island charm.

The ne plus ultra of expense-account dining is making a comeback, with help from the indefatigable French chef Daniel Boulud.