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Big Bad Breakfast -- the made-from-scratch breakfast concept from James Beard Award-winning Oxford, Miss., chef John Currence ...
"It's really difficult to create a texture that matches regular cheese if you only use plant proteins," said professor Lilia ...
Frozen Pizza Brands That Use the Lowest-Quality IngredientsThese frozen pizzas rely on processed cheese, additives, and ...
State, city and county inspectors have cited Iowa restaurants and stores for hundreds of food-safety violations in April.
On April 22, the Department of Health and Human Services and the Food and Drug Administration announced measures designed to phase out all remaining petroleum-based synthetic dyes from the American ...
You’ll then finely chop some soft herbs and fresh lemon zest and mix them into the cream cheese mixture. Spread that on the ...
To celebrate the food-loving greatness, check out the results from YouGov’s survey, which polled over a thousand people ...
Europe’s storied culinary landscape is filled with delicacies that range from the refined to the downright eccentric – but ...
Land of Bad is a solid action thriller that follows a Delta Force unit led by Russell Crowe's character, Eddie Grimm, as they fight for survival. While the film maintains a serious tone for most of ...
Protein-forward diets are easy to market because they appeal to both men and women. Dieting in general is female coded, but ...
The old smashburgers are gone, but there are plenty of new creations, like chicken parm and bison rib mac ‘n’ cheese.
Don't toss your leftover cheese just yet. With a few smart storage tricks, that chunk of gouda or wedge of brie can stay ...
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