Punjabi cuisine is well known for its rich ... How to enjoy it: Aloo Paratha is traditionally served with a dollop of butter, yoghurt, or lassi on the side. A tangy mango pickle can also elevate ...

Discover 5 delightful Punjabi lassi recipes! From sweet classics to fruity twists, these refreshing drinks celebrate the true spirit of Punjab. Blend thick curd, sugar, cardamom, and a pinch of salt.

Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango ...

Lassi – Cool Down With a SipNo Punjabi breakfast is complete without a big glass of lassi. This thick yogurt-based drink comes in sweet or salty flavors and is super refreshing. It balances out ...