The President Hotel is hosting ‘Paws & Pastries,’ an exclusive Doggy High Tea fundraising event on Saturday, 24 May from 2pm to 5pm at the hotel's Deck Bar. This unique afternoon gathering invites dog ...

Chinatown Restaurant Week highlights 18 neighborhood restaurants, each offering prix-fixe menus featuring specialty dishes.

Chinese & Japanese restaurants to special treats in unique locations, there are many Mother's Day dining options in S'pore ...

The joy of discovering places like SK Donut & Croissant is that they remind us how extraordinary ordinary things can be when done with care and skill. In a world of mass production and corner-cutting, ...

Your New Favorite Dessert Introduction What’s better than a warm chocolate chip cookie? A whole pan of them, sliced into soft, thick, chewy bars! These Chocolate Chip Cookie Bars are everything you ...

You've got more options than rum balls and vodka-enhanced pie dough. Incorporating booze into baked treats can make them more ...

This cake is best made the day before serving, and will keep in an airtight tin in a cool place for up to 5 days. Preheat the oven to 180C/350F/Gas 4. Grease a deep 20cm/8in tin with margarine.

Christina Tosi, James Beard award-winning chef and founder of Milk Bar, joins TODAY’s Jenna Bush Hager and guest co-host Matt ...