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A herd of 800 Angus breeders on Ebor country reflect a history of innovation at The Laurels, owned by Brian and Christine Hillier, who produce a run of weaners that reflect their genetic potential ...
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The Takeout on MSNThe Reason Outback Steakhouse's Meat Is So CheapOutback Steakhouse is a great option when you want a no-frills piece of steak for dinner but don't have the time to cook it ...
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