Instructions Very thinly slice the leek and place in a large bowl of iced water to curl. For the tare, place the ¼ cup sugar and 2 tbsp water in a saucepan and bring to a simmer. Cook to a medium ...

Instructions To make the sauce, bring a large saucepan of salted water to the boil. Add the kale to the simmering water and cook until it softens and turns bright green. Add the baby spinach and ...