Stirring it every 15 minutes helps distribute the caramel evenly and ensures no soggy spots. Once out of the oven, let it cool just enough to handle, then separate the popcorn before it fully hardens.

Once the water is fully incorporated ... Sprinkle flaky salt on the cooled caramels and serve. Homemade chewy caramel candy without corn syrup is a delicious, old fashioned way to make these ...