How well our brain functions depends heavily on the performance of our nerve cells. That is why they are regularly checked for their proper function -- defective cell components are marked, disposed ...

Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...

Parkinson's disease (PD) is a disabling neurodegenerative disease that affects approximately 10 million people worldwide, ...

"There's growing evidence that diet might influence the development of Parkinson's disease," Gao continued. "Our research ...

People who eat more ultra-processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...