Few dishes capture the essence of Persian hospitality and celebration like Zereshk Polo ba Morgh. With its vibrant saffron ...

Ahead of Nowruz I was struck with a desire to cook with my mom — something we hadn't done before. Here's what I learned ...

Persian New Year is celebrated in many countries across the world. Here’s everything you need to know, including what to cook ...

With Nowruz on the horizon, my thoughts turned to reshteh polo, a Persian noodle and rice dish studded with sweet dates and raisins. Then my uncle passed away. The last time I had reshteh polo was ...

which organizes the annual Persian Parade in New York City, said one of the most popular dishes served on the eve of Nowruz is sabzi polo. A fragrant rice dish cooked with fresh herbs including ...

Nowruz, which translates to “new day,” falls on the first day of spring each year, as the Persian calendar follows the vernal ...

It was the first Persian dish I truly felt confident making on my ... Here, lettuce leaves replace the traditional crispy rice layer, a nod to tradition with a twist. Parsley, cilantro, dill ...

This adaptation of baghali pollow, a traditional Persian layered rice dish, is made with quinoa instead of basmati rice. Plenty of fresh herbs and fragrant spices and a trifecta of protein ...

Just as spring is a time for rebirth, the Persian New Year is a time to celebrate new life. Nowruz is celebrated on the spring equinox, which this year is on Thursday, March 20. This celebration of ...

Nasrin’s will also have a full-course Nowruz special, and it will include classics like kuku sabzi, a herb-filled kish-like appetizer, the classic Persian New Year dish of fish and dill rice ...