Canned soups are fine on their own, but there are plenty of tasty ways to incorporate them into pasta dishes to elevate the ...

Chicken noodle and tomato are among the favorites in the U.S., but for something different, why not try a hearty Italian ...

Set pan over medium-high heat and bring soup to a steady but moderate boil. Add pasta and cook, stirring, until pasta is tender, adding a little more water if necessary. Taste to check the ...

Soup is a great way to use leftover pasta—spaghetti, udon, egg noodles, orecchiette and ramen are all delicious. Noodles are a great way to bulk up a light, healthy soup and make it filling ...

Peel the garlic and finely chop it. Put it with the olive oil in a four- to six- quart soup pot and place over medium-high heat. After the garlic begins to sizzle, add the cannellini beans and ...

It’s May — not exactly the time of year when you expect to find yourself craving soup. The rhododendrons are bursting into ...

Her peas and pasta was a comforting childhood favorite of mine, a simple Italian-style dish that she learned from her own mother. The tiny legumes were cooked until crisp-tender; tossed with ...

Nothing beats a hearty plate of pasta, especially if it’s enjoyed in the comfort of your home for way less money than dining ...