Looking to upgrade that bottle of olive oil? We share our favorite flavor infusions from lemon to chili to floral lavender.

You’ve seen that “extra virgin” olive oil label plenty of times at the grocery store. Ever stop and wonder what it actually ...

Social media has fueled a “proteinification” of snacks, and Khloé Kardashian is hopping on board with a line of enhanced ...

Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes ...

This brand was a unanimous “no” for all of us. It’s labeled as a Creamy Caesar-flavored yogurt dressing and dip, and the tart ...

Canned tuna is a pantry powerhouse. Its mild, buttery flavor tempts even the “I don’t like seafood” crowd, and it's so ...

some people enjoy experimenting with different flavors. If you’re looking for a more flavorful mayo, consider using an oil with a distinct taste, such as extra-virgin olive oil or toasted sesame ...

For lunch, try this plant-powered sweet potato rainbow salad full of high protein and vibrant ingredients like tofu cheese ...

Discover 6 remarkable vegetables packed with more calcium than milk that can transform your bone health while delivering additional essential nutrients.

But don't forget about different flavors and textures ... to seven-centimeter pieces and place in a mixing bowl. Add olive oil and a pinch of sea salt. Use your hands to coat well, then place ...