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A new clubstaurant has arrived in Penn Quarter: Kata, an Asian-fusion restaurant and cocktail bar that aims to double as a ...
With an antipasti-focused menu, sidewalk tables, and hearty Aperol spritzes, it might just be the restaurant of the summer.
That’s what Brandon Jew, the culinary mastermind behind Chinatown’s Michelin-starred Mister Jiu, sought to do with Moongate ...
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