Maple syrup isn’t just for pancakes—it works well in both sweet and savory recipes. Its rich, natural sweetness adds depth to ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

If banana cream pie and melty peanut butter ice cream had a baby, this would be it! It’s a no-cook, ultra-creamy pudding that comes together in seconds — just blend a few simple staples, then ...

Put pie on a rimmed baking sheet and bake until the crust is golden and the topping is crisp (45-50 minutes). Let cool for at ...

Bake the pecan tarts for 20 minutes. Serve the tarts warm from the oven topped with a scoop of the cardamom ginger ice cream. Decorate the serving plates with pecans and a drizzle of maple syrup.

That moment awaits you at Debbie’s Restaurant & Pie Shoppe in San Marcos, California, where pie isn’t just dessert—it’s ...

Tucked away in San Marcos, California, Debbie’s Restaurant & Pie Shoppe offers exactly this kind of life-altering culinary experience, particularly when Memorial Day weekend rolls around and their ...

Fold in the walnuts. Place the buttermilk and maple syrup into a separate bowl and mix well. Add the buttermilk and maple syrup mixture to the dry mixture and mix well to make a dough. Roll the ...

Crepes are as good for breakfast as they are for dinner or dessert. Cookbook author Robin Miller shares her tips for making ...

If you’ve been craving a sweet, homemade treat, this Maple Donut Recipe is just what you need ... In a medium bowl, whisk together powdered sugar, maple syrup, milk (or heavy cream), vanilla extract, ...

For a large number of maple syrup fans living in and around Elmvale, it was the sweetest news they’ve received all year. Aside from a few broken sap lines and some downed tree limbs, Tim Lalonde’s ...