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Malai chaap is a popular appetisers and street food. But making that smoky, flavour-packed version at home? Not as easy, here's how to do it right-without the usual kitchen chaos. Ditch the sticks and ...
As the name suggests, malai chaap has a creamy, luscious and succulent texture that will tantalize your taste buds. To this add malai or cream, red chilli powder, pepper, coriander powder, chaat ...
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