The zesty lemon cakes are topped with lemon buttercream and use marshmallows and desiccated coconut to decorate. Preheat the oven to 180C/160C Fan/Gas 4. Line a 12-hole cupcake tin with paper cases.

These easy lemon cupcakes are zingy and springy. The recipe is quick ... then place on a wire rack to cool completely. To make the buttercream icing, sift half the icing sugar into a bowl.

We topped a lemon cupcake with it and it was lemon heaven. This buttercream frosting recipe makes a lot of frosting. If you're making a layer cake, follow the ingredients as listed. If you're ...

Get the recipe --> Chocolate Ganache This super simple, ultra-creamy, melt-in-your-mouth milk chocolate buttercream frosting ... This simple Lemon Icing is sweet, tart, and bursting with fresh ...