Have you found yourself on the Lone Star state with a hankering for steak? Luckily, Texas' steakhouse options are prolific -- these are our personal favorites.

Definitely order off the specials menu ... including salt-and-pepper fried pork chops and the crisp-skinned Fat Fat Chicken. Must-try dish: Fat Fat Chicken and the stir-fried lettuce.

Tick them all off to get ... of Palomar’s bread and dips (kubaneh, labneh, hummus), with tangy za’atah chicken schnitzel, followed by glazed octopus, fiery lamb cutlets, skewered vegetables ...

When we quizzed her for more details, De Laurentiis mentioned that she likes to make lamb chops scottadito (which means finger-burning in Italian). It’s a Roman classic dish that you can find ...

To buy: 1 pound loin lamb chops (on the bone about 1-inch thick), 1 bottle hot honey, 1 jar grainy mustard, 3/4 pound new potatoes, 1/2 pound green beans, 1 bottle reduced fat oil and vinegar ...

As soon as the lamb comes off the heat, the lemons get squeezed over the chops, the citrus’s mellowed acidity still bright enough to cut through the rich, fatty meat. The dish is served so hot ...

Porcini Crusted Lamb Chops Active Time: 20 minutes Total Time: 30 minutes Yield: Serves 4 INGREDIENTS 1/2 ounce dried porcini mushrooms 4 tablespoons olive oil, divided 2 garlic cloves ...

Mary's recipe for the roasted lamb shoulder promises a meat "so tender it just falls off the bone". It doesn't get any better than that. She also explains why the shoulder of the lamb turns out ...

With the holiday weekend approaching, I thought a simple lamb dish would be perfect. Or, really, for any time you’re looking for a special, quick dinner. Hot honey gives a sweet taste with a ...