China Airlines (CAL) is introducing a new gourmet experience in the sky for travelers in April to welcome the coming of spring.

Carlton, Nikko, is two hours from Tokyo in a scenic mountain town packed with historic sites. And the hotel has the planet's ...

In a country where anything ‘exotic’ is often equated with luxury, one chef has made it his mission to reframe Japanese food ...

Whether you’re looking for a high-end splurge with rare fish flown in from Tokyo or a more approachable, neighborhood-style tasting, the District has an omakase experience to match your palate and ...

From Kyoto, the birthplace of kaiseki, chef Hayami brings its authentic practices and traditions to Kuala Lumpur.

Leonessa, an Italian-inspired cocktail bar, opened on the 16th-floor rooftop of the Conrad New York Downtown on April 3. Each ...

Ryokan Motonago is in the Gion neighborhood of Kyoto, a quick walk to Yasaka Shrine, Maruyama Park, and several other temples ...

Air Canada just gave its Japan-bound Signature Class flyers a serious upgrade—one that brings Michelin-level precision and ...

Elmhurst: The Queens Center Mall, where beloved Burmese Bites has a food stand, has added a newcomer to its food court called ...

Sitting down to a spread of beautifully presented kaiseki delicacies in a private room at a hotel in the foothills of the Japan Alps, I’m prepared to forget that I’m on a walking holiday. Guided ...

Ahead of a record-breaking travel boom, the capital’s best stays fuse futuristic comforts with artisanal touches—proof that Japanese hospitality is constantly being reimagined.

We've listed our five most read stories on The Mainichi news site, from top to bottom, that were published between March 1 and 9. The first story was ...