Running out of cocoa powder mid-recipe doesn’t have to mean dessert disaster. Whether you’re baking... The post The Best ...

Cacao beans have uses that go beyond being the base ingredient of our hot chocolate mixes or the traditional Easter treats to ...

Compound Foods, the startup behind the ‘Minus’ beanless coffee brand, has moved into the b2b arena with an ingredients ...

A plant native to the areas around the western Amazon River basin on both sides of the Andes Mountains, cacao is believed to ...

Take half of the prepared icing and pour into a separate bowl. Add in the sifted cocoa powder. Using the whisk again, mix ...

As the price of cocoa soars, manufacturers are quietly changing their recipes - and experts say chocolate could in future ...

If you ask us, smoothies are basically magic. They’re endlessly customizable, easy to whip up and a great tool for hitting ...

Paring it with white chocolate helps to mellow the earthy flavour, so even if you aren’t a fan, this decadent bar is a great ...

It’s not that there’s anything wrong with the original per se, but over time, you might learn that a recipe could be better ...

When it comes to adding protein powder to your daily diet, you probably end up drinking the same old shake or smoothie. Quite ...

All told, the cost of the new flavor is 38% higher than it would have been one year ago, although the increase isn't entirely ...