TINLEY PARK, Ill. - This morning we're Cooking with Fire with the Tinley Park Fire Department, making firefighter John Lopez's barbecue ribs and garlic mashed potatoes. 3 racks of pork loin back ...

I like to serve short ribs over mashed potatoes. The potatoes help soak up the delicious sauce. You can make cauliflower mash or rice or pasta, as well. A simple side salad or steamed green beans ...

Think you can't make ribs on a weekday ... To serve, divide the apple-glazed ribs among 4 serving plates and serve with sweetcorn, spicy baked beans and mashed potatoes.