Next, make the batter. Whisk together all-purpose flour ... They didn’t stand a chance of making it to the afternoon. In Australia, potato scallops are served freshly fried with a showering ...

Serve immediately, or keep warm in low oven while you cook remaining potato scallops. Although this recipe wasn't quick to ...

Method: To make the batter, mix beer, flour and baking powder in a bowl. Whisk until smooth. For the potato cakes, slice potatoes lengthways to give you the biggest slices. Bring a pot of salted water ...