About 1kg beef brisket joint ►400g of chantenay carrots ►2 medium sized onions ►1 large celery stick ►4 garlic cloves ►4 bay ...

If you have some ground beef waiting to be used, you can also use your slow cooker to transform it into a tasty and tender dish. It's a great way to cook a large batch in one go for meal prep ...

Imagine spending just a few minutes preparing ground beef, stepping away, then returning to find perfectly cooked, flavorful ...

Heat the oil in a large saucepan, add the beef and cook until lightly ... potatoes and spices to the slow cooker, along with the water and cook on high for four hours. Once cooked, transfer ...

Use your slow cooker for this simple beef curry - it’s full of flavour ... pressing down so that everything is covered in liquid and cook for 8–10 hours on low. About 30 minutes before serving ...

This slow cooker brisket ragù with tender beef enveloped in a rich tomato sauce makes the perfect hearty sauce for pasta. The slow cooking makes the beef extra tender and means you can use a ...

However using any other cheaper cut of beef is fine too ... to create a few different dishes over a few days, turning a slow-cooked meal into a quick one for a mid-week dinner.

Beef cheeks are ... for that): in a pressure cooker (here's a chance to use your Instant Pot!) which will result in tender meat in 30 to 45 minutes, or low and slow in a heavy pot on the stove ...