Two establishments were out of compliance; one corrected all issues by the next day. Over a dozen had no violations.

Staff described a process which did not include a sanitation step. Three-bay sinks are to be sequenced as wash, rinse, then sanitize. Food safety certificate on file is for a food handler course.

These establishments in Wayne County were inspected between April 14 and 27, according to Pennsylvania Department of ...

See the six restaurants, hotels and other businesses that failed recent health inspections in and around Wichita.

See the 14 restaurants, hotels and other businesses that failed recent health inspections in and around Wichita.

The Pennsylvania Department of Agriculture provides ... leaving the establishment." Inspector observed the facility’s water heater was not producing enough hot water to supply kitchen sinks ...

Inspector observed hot water temperature in the produce and cheese areas ... Jurisdiction: Pennsylvania Department of Agriculture. Violations: 2 Inspector observed there was not a thermometer in a ...

The Pennsylvania Department of Agriculture provides this ... inspector leaving the establishment." Inspector observed chicken held at 110 degrees in the hot bar, rather than 135 or above as ...

Frozen foods that have thawed but still contain ice crystals are generally safe to eat, the USDA says. Additionally, some ...

Kansas Department of Agriculture records show that ... The March 26 routine inspection found two violations. The hot water on the food truck was only reaching 76 degrees, not the 110 degrees ...

Each week, we highlight the inspection reports provided through the Pennsylvania Department of Agriculture. The department performs the inspections in many areas, while some municipalities such as ...