If you've ever partaken of a cup of Vietnamese coffee, you already know that it packs a particular punch, and this process is ...

Maricel Saenz, founder and CEO of Compound Foods, says climate change is breaking coffee and cocoa – beanless alternatives ...

Vietnamese coffee, once primarily known as a major exporter, is now gaining global attention for its rich stories, with the ...

(Courtesy Chick-fil-A) Community members can try out a new coffee business or dine at a recently opened Vietnamese and Chinese restaurant with some new businesses joining Georgetown. This list is ...

For example, the World Bank and the Asian Development Bank plan to sign major green growth and climate-related project agreements worth hundreds of millions of US dollars with Vietnamese stakeholders.

Hanoi (VNA) – Vietnamese Deputy Minister of Education and Training Nguyen Van Phuc chaired a ministerial discussion on April 17 within the framework of the 4th Partnership for Green Growth and ...

Hanoi (VNA) – Prime Minister Pham Minh Chinh urged the Global Green Growth Institute (GGGI) to enhance cooperation initiatives in Vietnam’s push towards sustainable development while hosting a ...

Green coffee beans are heated in a rotating drum, undergoing chemical reactions and color changes until they reach the desired roast level. The roastmaster monitors the process through sensory ...

There is a sweetness and tanginess to balsamic vinegar that works well with vegetables of all sorts. Sautéed green beans with balsamic vinegar are easy to make and have a great tangy flavor that goes ...

Danish toymaker LEGO Group inaugurated its first factory in Vietnam, an over-US$1.3 billion green investment, at the Vietnam-Singapore Industrial Park III in the southern province of Binh Duong. The ...

"Lego and Vietnam, we are having the same aspirations. We both want to be green, to play our part in the climate. And I think this, with the solar and battery and DPPA, it is showcasing that it ...

Science-backed brewing like Park and Young’s pour-over method not only makes a more flavorful and enjoyable coffee, but does so using fewer beans. “Instead of increasing the amount of beans ...