Label the container with the date. Beef and Broccoli can be frozen for up to 2 to 3 months. Thaw in the fridge overnight before reheating. Beef and Broccoli and Mongolian beef both call for thinly ...

Add contents of one can of French onion soup and one jar of beef gravy to slow cooker ... and carrots back into the slow cooker. Remove frozen broccoli from freezer and cook in microwave according ...

As with other Chinese-American dishes, beef with broccoli probably has its roots in a more traditional dish, such as beef with gai lan (Chinese broccoli). The original version almost certainly ...

In nonstick 5-quart Dutch oven, cook beef with salt to taste over medium-high heat, stirring frequently, until brown. Do not drain. Meanwhile, make broccoli as directed on bag. Add whites of green ...

Toss in the Chinese broccoli and sauté for 2 minutes, then add the reserved beef cooking liquid and optional ¼ cup of water to steam. The broccoli should be bright green; the stalk should still ...

Protein pancakes can be a healthy morning meal. Made with oat flour, protein powder, and cottage cheese, these pancakes have ...