If I thought there was a problem, I would have stated it in the paper,” Joseph Borzelleca, 94, a professor emeritus of ...

Joseph Borzelleca published a study on the food coloring Red No. 3. The FDA cited his work when banning the additive in ...

A priority for the Trump administration is to rid the food system of artificial dyes. Here's what experts say about if FD&Cs ...

Probiotic-enhanced chocolate with prebiotics like corn and honey showed higher antioxidants and maintained probiotics for ...

A new technology called e-Taste could allow us to taste virtual beverages, though it's probably still a long way from ...

NTU Singapore's solar-powered process converts sewage sludge into clean energy and animal feed, reducing waste and carbon ...

Alex Perez feels he was born to play with fire and knives. Perez has 19 years of experience in the culinary world as a chef for CEOs, United States generals and more, but now he is teaching classrooms ...

Until recently, most Americans had never heard the term “seed oils,” even though they’ve likely cooked with and consumed them for decades.

Heavy metals and other toxins can probably be found in all manner of foods in our pantries if we were to use sensitive enough ...

Pet owners want the best when it comes to feeding their four-legged friends. And with so many dog food choices, from fresh to ...