The United States Department of Agriculture (USDA) is withdrawing a proposed rule which would have limited the amount of ...

The plan aimed to reduce an estimated 125,000 salmonella infections from chicken and 43,000 from turkey each year, according ...

Poultry producers will continue to be able to legally sell products contaminated with Salmonella now that the USDA has ...

The United States Department of Agriculture is withdrawing a rule proposed to help prevent salmonella poisoning from contaminated poultry.

The USDA’s internal Food Safety and Inspection Service regulates almost all of the meat we eat, including beef, pork, goat, lamb, and poultry. (This agency has also established processes for ...

The USDA's Food Safety and Inspection Services issued a public health alert for 13 products across four states, with ...

The USDA’s Food Safety Inspection Service is withdrawing its proposed regulatory framework for Salmonella for raw poultry ...

After years of discussion, the Food and Drug Administration may shift the responsibility for routine food safety inspections ...

The USDA’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for pork carnitas products that may be contaminated with foreign material, specifically pieces of metal.

The USDA has backtracked on proposals to introduce enforcement measures to cut the incidence of salmonella in poultry.

Food safety inspections would be left to state and local authorities under the plan being developed by the FDA.

Northern Nevada Public Health (NNPH) is set to host a Food Safety Inspection Bootcamp on Monday, April 28 aimed at educating ...