When people did not consider calorie information, participants correctly saw a big gap between the healthy and unhealthy ...

Global public health and safety organization NSF has issued key findings from a survey on the effectiveness of U.S. food ...

The soaring popularity of smartphone apps that scan barcodes on food products to provide health scores are empowering ...

According to industry sources, the Ministry of National Health Services, Regulations and Coordination, through the Pakistan ...

A study suggests that existing processed food categories and labels do not reflect the variable nutrient-density of ...

Innovative technologies are becoming increasingly fundamental to manufacturing companies, supply chains, and other company ...

Discussion online and a recent inquiry to the newsroom has sparked discussion about the accuracy and application of “Made in ...

The tool facilitates easy submission of details such as front-of-pack images highlighting the misleading claim, the FSSAI ...

That "high protein" yogurt might be hiding artificial sweeteners and other harmful additives. Nutrition experts recommend focusing on ingredient lists rather than front-of-package claims.

Broad Leib says people today are wasting perfectly good food, “even in this time where people are concerned about food ...

Noticed have been issued by the Food Standards Agency for items sold at stores such as Tesco, Asda and Morrisons. Here’s a ...