Soak bamboo skewers in cold water for about 30 minutes. Cut chicken into even strips or cubes and cut slits on hot dogs. Place chicken in a Ziploc bag and add Korean BBQ Marinade or Stir Fry Sauce ...

Note: If you do not have large flat skewers, use 2 bamboo skewers and push them through the meat about 1 inch apart to prevent the meat from uncurling. Preheat one side of the grill to between 475 ...