There’s more to Louisville than bourbon, baseball bats, and the Kentucky Derby ... also boasts a thriving restaurant scene. It’s the birthplace of the famous hot brown — a cheesy mess ...

Kevin Grangier is best known as the restaurateur behind Le Moo and Grassa Gramma. Now he is embarking on a new dining ...

A fried chicken dinner special has become a hit at äta Restaurant in the Brownsboro Road Shopping Center. Is it the best ...

So, if you’re going to do the Kentucky Derby, make sure you do it the Town & Country way. That means staying at the best ... restaurant Proof on Main. The hotel is also home to one of the ...

Bourbons Bistro, a bourbon-focused bar and restaurant in the Clifton neighborhood, celebrates 20 years in business this year.

Kevin Grangier, owner of several unique Louisville restaurants ... did I think I would own a restaurant,” he said. He had other ideas, like attending Western Kentucky University to study ...

Chef David Danielson, former executive chef at Churchill Downs, took over Anoosh Bistro in Louisville, Kentucky, renaming it äta Restaurant ... Louisville's most famous restaurateur?