California made a bold announcement that it would manufacture a state-branded, low-cost insulin. It still is not here.

Most parents would do anything in their power to keep their children safe and healthy, but do we know enough about the food we're feeding them?

Why it matters: More than 3.5 million Californians have diabetes, and insulin is a life-saving part of their disease ...

Whether fresh, frozen, or canned, seafood is a popular staple in the diet of many Americans. It has has a lengthy history of dangerous product recalls.

Over 30 state attorneys general including in Indiana, Kentucky, and Ohio have urged the Federal Food and Drug Administration ...

For the one million people diagnosed with Parkinson's disease in the United States, Medtronic plc (NYSE:MDT), a global leader in healthcare technology, proudly announces U.S. Food and Drug ...

The House of Delegates overwhelmingly approved on Friday a bill to ban certain food preservatives and synthetic dyes. The vote to pass HB 2354 was 93-5. It will head to the Senate. As it happened, the ...

Stanford disputes a report claiming high plastic levels in dining hall food, launching its own investigation into ...

As we observe Rare Disease Day today, let us take a look at seven drugs poised to be approved to address rare diseases in ...

IRVINE, CA / ACCESS Newswire / February 28, 2025 / enVVeno Medical Corporation (NASDAQ:NVNO) ("enVVeno" or the "Company"), a company setting new standards of care for the treatment of venous disease, ...

The anti-aging pill still needs to earn a safety and manufacturing certification by the FDA in order to by approved ...