MANHATTAN, Kan. – Adding lamb to the shopping list could liven up Spring meals, says Kansas State University food scientist Karen Blakeslee. She notes that in many countries, lamb (a young sheep) is ...

Herb-crusted lamb lollipops with celery root mash & glazed carrots — bold flavors, stunning presentation and inspired by Norwegian tradition.

Slow-roasted with garlic, herbs, and lemon, this Greek-style leg of lamb is the show-stopping centerpiece every Easter table ...

Juicy, tender, and packed with smoky flavor—this is how you turn a lamb leg into a show-stopping centerpiece on your Weber ...