This Easy Chicken and Dumplings Recipe combines juicy chicken, tender veggies, and pillowy dumplings in a rich, savory broth.

When you’re craving something warm, comforting, and deeply satisfying, but don’t want a giant pot of leftovers, this ...

Bring to a boil, then reduce heat and simmer for 15-20 minutes or until the chicken is cooked through and tender. While the broth simmers, prepare the dumplings ... of the dumpling batter into ...

Transfer the dumpling batter to a bowl and mix in the chives. Cook the dumplings in two batches Working as quickly as possible, drop the batter, about 1 tablespoon at a time, into the hot water.