Sift in the flour, cornflour, bicarbonate of soda and salt, then gently fold everything together with a flat rubber spatula, ...

He's the competition cooking champ, but if there's one thing Bobby Flay doesn't mess with, it's subpar snacking. Here's where ...

I indulge myself with chocolate cream pie, using someone’s potluck as an excuse to make one. This is a very rich dessert, especially when mounded with loads of whipped cream, the only way to eat it as ...

Chocolate frosting's not just for chocolate cake - or yellow or marble. A professional baker shares other cake flavors that ...

MasterChef's Hayden Quinn tells Yahoo Lifestyle the $2 Woolworths product that will make or break your cooking this winter.

With dark chocolate chips melting into a fudgy cookie topped with a touch of flaky salt, these easy yet decadent cookies are ...

Mauna Loa Macadamia Nut Company LLC of Kea’au, HI, is recalling certain 0.6oz and 4oz bags of Mauna Loa Dark Chocolate Covered Macadamias because they may contain undeclared almonds and cashews.

"Not only does this recipe require just three ingredients, it’s done in four steps. Score the pastry, brush it with beaten ...

Whether you’re making homemade candy, cake or other sweets, you can usually tweak the recipe to use white chocolate instead of milk or dark.

If it looks dull, smells off or has a white film on the surface, known as chocolate bloom, it might be past its prime. How you store it also matters. Keep chocolate in a cool, dark spot to help ...

A great way to use up small caramel-filled chocolate eggs at Easter. For this recipe, you will need four dariole moulds, each with a capacity of 140–150ml/4¾ –5fl oz. To make the thin custard ...

The Swiss chocolate giant confirmed it has discontinued its dark chocolate variant in the UK, in what has come as a shock and a blow to Brit chocolate lovers. Toblerone's owner, Mondelez ...