Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday ...

Corned beef, which makes an appearance on many St. Patrick’s Day tables, isn't the only food you can corn, or salt-cure.

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...

Since 2002, Minnesota has lost roughly 25% of its beef cattle farms, dropping to around 11,700 farms in the latest U.S.

The USDA’s forecast indicates that both consumer and producer prices will continue to rise in 2025, particularly for meat, ...

Farming outside of Trim in Co. Meath is dairy calf to beef farmer Michael Dunne. The farm rears 60 autumn and 40 spring ...

Many modern dairy farm operations have developed an additional revenue stream by breeding dairy cows with Black Angus beef bulls using artificial insemination to produce crossbred calves, ...

Other Beef Checkoff representatives attending convention were: Arin Crooks, Lancaster, CBB board member; Steve Springer, ...

A group of cattle feeders have come together to develop a brand-new 150,000 head beef feedlot and AD facility in the state of ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...

The 2025 I-29 Moo University Dairy Beef Short Course is from 9 a.m. to 3:15 p.m. CDT on March 25 at the Denny Sanford Premier Center. Held as part of the Central ...

New research finds the industry’s campaigns to confuse the public about beef’s climate impact go back longer than previously ...