chaat masala and salt to taste. 5. Mix everything well. Take a small portion from the mixture, roll it like a cutlet (cylindrical shaped). 6. To prepare slurry, in a small bowl take 2 tbsp corn flour, ...

This low in calories ingredient is used to make sabzi, cutlet, and even parathas ... salt to taste, 1 tsp chaat masala, and ...

Today we will tell you how to make vegetable cutlets. For this ... and green chilies and cook for 2-3 minutes. - Now add salt, chaat masala, garam masala, and black pepper powder and mix well.

Mix both of them properly. 3. Then add all the dry ingredients like salt, red chilli powder, garam masala powder, cumin powder, coriander powder, chaat masala. 4. After adding all these, mash ...

Chaat Masala contains black salt and cumin. This enhances digestive enzyme activity. It provides relief for stomach discomfort resulting from indigestion.

Chaat masala is a tangy, spicy, and slightly pungent Indian spice blend commonly used to enhance the flavour of street foods like chaat, fruit salads, snacks, and even beverages. It typically ...

Chop fresh fruits such as bananas, apples, guava, berries, mango, and watermelon into bite-sized pieces, and season with salt, pepper, and chaat dressing.

Freshly cut guavas with a dash of chaat masala can perk up a dull, gloomy day. A host of benefits further makes this fruit a universal favourite.