Asking which part of the cow is used for roast beef is a bit of a loaded question ... from the shoulder (also called chuck) or the back leg, round, or rear. And because each of these parts ...

Thinking of culling some cows from your dairy herd? Ohio State Extension educator John Yost has some ideas to help get you ...

Beyond a breeding soundness exam, K-State beef cattle experts say bulls should also be assessed for their body condition and ...