Heat stress not only impacts lactating dairy cows, it also affects dry cows, as well as first-gestation heifers.

Dairy cattle on Trevor Parrish's Kangaroo Valley farm tend to become lethargic when it gets too stifling, eating less, or not at all.

A bill making it legal to sell raw (unpasteurized) milk for human consumption is making its way through the N.C. House.

New Zealand food tech startup Daisy Lab has unveiled a recombinant bovine lactoferrin with a much higher yield than cow's ...

Diagnostic biomarkers can help identify children with cow’s milk allergy who are more likely to tolerate baked milk products ...

Daisy Lab, a New Zealand-based precision fermentation company, has achieved a major milestone in the production of bovine ...

Instead, you can add alternatives to address this concern. In an interview with HT Lifestyle, Suvarna Sawant, Chief Dietitian ...

CSU researchers work to determine how the virus is spreading Last spring, when the U.S. Department of Agriculture announced ...

Cattle producers often eagerly anticipate this time of year with pasture turnout and a new breeding season in the near future ...

This Mother’s Day, learn the truth about dairy, cow-calf separation, and why plant-based choices are a kinder way to ...

The use of technologies to increase food production and understand the implications of gene editing are being explored ...