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Despite U.S. per capita milk consumption falling significantly in recent decades, according to the U.S. Department of ...
Large numbers of imported cattle are required to meet the nation’s domestic milk demand but farmers face challenges such as ...
Given the relative limited number of replacement dairy heifers available in the herd and steadily increasing number of cows ...
It’s not easy being Kiwi, but the tiny country has become a dairy juggernaut by being an aggressive free-marketer. Canada may ...
VNutrition analyzed the rise of plant-based alternatives, based on data from the USDA ERS and the CFDAS at Purdue University.
Thanks to a rare bipartisan push, new legislation could reverse a decade of fat-free-only school lunch policies.
Some people already consume raw milk by purchasing it as pet feed or by traveling to states where it’s legal. “It’s like the ...
A2 Dairy is a specific type of milk that comes from cows that produce only the A2 beta-casein protein. Breeds like Jersey, ...
In her debut feature, writer-director Louise Courvoisier offers a considered and compassionate portrait of rural life.
A leading animal rights charity has launched a campaign calling for Gail’s Bakery which serves Emma Watson to drop a charge for its product.
The legislation would change 78-year-old laws that put a carton of milk on every school breakfast and lunch tray.
Consuming ghee with warm water, a traditional Ayurvedic practice, is believed to offer various health benefits, including ...
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