These grilled lamb and potato kebabs are seasoned with za'atar and feature dried apricots and a feta and olive dipping sauce.

Learn how to make this delicious garlic and herb marinated and roasted bone-in leg of lamb recipe that is perfect to serve up ...

Elevate your lamb roast this year by trying this spiced roasted leg of lamb with dried fig, pistachio, parsley and lemon salsa recipe. Want to make this later? Tap on the bookmark ribbon at the top of ...

Celebrity chef Tom Kerridge, who runs two Michelin-starred gastropubs, believes many people are cooking lamb wrong, treating ...

A roast leg of lamb is a centerpiece dish that's perfect for a special meal. It's great year-round, but it's especially lovely for spring occasions, like Easter. The only issue? If you don't cook ...

We've curated 8 of our favourite lamb recipes for you to try: from a classic roasted leg of lamb to creative twists on this holiday staple. Tap the bookmark icon at the top to save this page when it's ...

Make sure your lamb is at room temperature before you cook it, so take it out of the fridge 20 minutes or so beforehand. With a knife, make small, deep cuts all over the leg of lamb and push a ...

However, if you're tired of the lengthy process involved in preparing a traditional leg of lamb roast, one chef has a time-saving trick that still delivers a delicious dish. Social media cook ...

2kg/4½lb leg of lamb, on the bone 1 small bunch of English lavender 5 sprigs ... then pour in the water (it should just cover the meat). Cover the pan and cook in the oven for 30 minutes. 3. Lower the ...