Due to rising temperatures and climate change, small-scale coffee farmers in Colombia are increasingly planting cacao.

coffee growers must at times choose between high-yield hybrids or eco-friendly organic farming, weighing sustainability ...

CHONGQING — From the volcanic soil of Colombia's Andes Mountains to the bustling streets of Chongqing in Southwest China, a ...

Some of the recent rise in coffee prices may be from importers buying extra in anticipation of the tariffs. Colón believes ...

Over three days, 210 coffee-related brands from 18 countries and regions, including Colombia, Italy, France, the Republic of Korea and Vietnam, as well as 23 domestic provinces and cities ...

In the Eje Cafetero, Colombia’s emblematic coffee-producing region spanning the departments of Caldas, Risaralda, Quindío and Tolima, this transformation is already underway. “We replaced 95% ...

Over three days, 210 coffee-related brands from 18 countries and regions, including Colombia, Italy, France, the Republic of Korea and Vietnam, as well as 23 domestic provinces and cities ...

According to the USDA, 73% of the world’s coffee is grown in just five countries: Brazil, Vietnam, Colombia, Indonesia and Ethiopia.

CHINCHINA, Colombia — “Before ... Located in the heart of the country, Eje Cafetero is a historic coffee-producing region that has long benefited from its mountainous terrain and diverse ...

Whether you're drawn to exploring the crystal-clear waters and vibrant reefs of San Andres, encountering schooling sharks at ...